Vastrami...

[mowin]

Opened my last package of venison pastrami the other day. :yikes:.

So I injected and into the brine for 12 days. I hate the waiting part. opcorn:

 

[BLUEKNIGHT911]

DAMN YOU

Now get busy ...Smoking some EGGS :yes::roflblack::roflblack::roflblack::roflblack:....Mike :bowdown:

 

[Chupaca]

So do we....

You will have to come back and tell us how it turns out....:lecturef_smilie:it will be worth it :thumbup:

 

[ARtraveler]

Good stuff for those who like a bit of wild game. :bowdown::bowdown:

 

[Bob Denman]

Rob,
:shocked: Damn; that looks good! :clap: :2thumbs:
Let us know how it comes out of the smoker!

 

[mowin]

I will definitely update with pics. Should be a ample supply. There's 22lbs in those containers.

 

[Bob Denman]

I'm officially going to start fasting, in preparation for the unveiling! :2thumbs:

 

[marty1096]

I miss work but not enough to go back. The guys always brought in smoked salmon and venison

Sent from my XT1254 using Tapatalk